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Copyright: 1973
Uglesich's (pronounced yoo-gul-sich) has a devoted and loyal following among locals
The many kinds of meats
Many of these recipes had never been published previously
A rich and rewarding recipe and reference source for food and cooking professionals and dedicated amateur cooks
The Cook's Bible: The Best of American Home Cooking ISBN:9780316493710 Copyright: 1973The Cook's Bible: The Best of American Home Cooking features nearly 450 foolproof recipes, as well as 200 step by step illustrations and a lot of cooking instruction. Format: Hardcover with dust jacket, 443 pages. Copyright: 1996 Publisher: Little, Brown And Company Author: Christopher Kimball Description: Whether you're a kitchen novice or a veteran home chef, Christopher Kimball has written the one cookbook you absolutely must own an indispensable
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