Pay in 4 interest-free payments of $2.50 Learn more
Ships within 48 hours · Estimated delivery Sep 9 - Sep 14
Recipes are indexed by subject which will give you clues for your search
Now everyone can get a taste of this heritage as seventy-five recipes in the form of fifteen menus are served up at some of the most elegant locales the region has to offer
Description: Since time immemorial
and ease of preparation
and many of the Scandinavian traditions were preserved
Quick and Easy Sushi Cookbook ISBN:9784915249044 Recipes are indexed by subjectLearn to make Quick and Easy Sushi in this cookbook featuring Japan's staple seafood cuisine. This book makes it simple for the home chef to prepare sushi for friends and guests right in their own kitchen. Format: Hardcover and dust jacket, 108 pages Copyright: 1993, 13th Printing Publisher: Joie, Inc. Author: Heihachiro Tohyama & Yukiko Moriyama Trunnell Description: Japan is surrounded by seas and the Japanese consume enormous amounts of seafood.