Barley & Mushroom Soup Let it steep for 5–7

Let it steep for 5–7 minutes

Supports Skin Health: Seabuckthorn is known for its high levels of omega-7 fatty acids

including gastroesophageal reflux disease (GERD)

particularly prominent in the central part of the region

crystallisation may occur over time—a sign of purity rather than spoilage

Barley & Mushroom Soup Let it steep for 5–7The Barley & Mushroom Soup Mix combines the nutty richness of Ladakhi barley with the deep umami of locally cultivated mushrooms. Barley, a staple crop in Ladakhs harsh terrain, is known for its high fibre content, slow release energy, and digestive benefits. When paired with nutrient dense Himalayan mushrooms renowned for their earthy flavour and mineral profile the result is a hearty, warming soup that is both satisfying and wholesome. This mix