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Publisher: iUniverse
and Using Chocolate to Create Unusual Main-Course Dishes
and an abundance of kitchen-tested recipes from the region's most renowned hostesses
Lamb Tenderloin in an Herb Crust
and dishes that best showcase these creations like Jambalaya and Gumbo
Art of Modern Cooking and Better Meals Vintage Cookbook - 1937 Publisher: iUniverseArt of Modern Cooking and Better Meals Vintage Cookbook published in 1937 as a revision to the original from a year earlier, is a resources of recipes for all types of families. Vintage cookbooks are especially interesting to those interested in our country's culinary history. This cookbook is loaded with recipes. The cover says Compliments of the Detroit Times. Format: Hardcover, 256 pages. Copyright: 1937 Publisher: The Geographical Publishing Co.