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Parents' Magazine Family Cookbook 1953 The recipes are written in

SKU: 30845108114

4.1
USD18.00 USD64.00

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Description

The recipes are written in step-by-step

Description: Meng Lai's Chinese Cookbook contains a variety of Chinese recipes from dishes like Steamed Flower-Shaped Bun and Crispy Duckling to Shredded Pork with Bean Suace and Deep-Fried Prawn with Egg Yolk

A housewife and a professional chef

Author: James Barrett and Wendy Smith Born

Texas is a community church cookbook

Parents' Magazine Family Cookbook 1953 The recipes are written inParents' Magazine Family Cookbook 1953 edition contains hundreds of easy to make recipes from the Magazine. This handy cookbook was two years in the making and is a wonderful vintage collectible that is as helpful today as in the 50s. Format: Hardcover, 376 pages Copyright: 1953 Publisher: Parents Magazine Books Author: Blanche M. Stover Description: The Parents' Magazine Family Cookbook is planned for everyone who wants their family to be well fed

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