Tiramisu Gelato Cookie Dough modified whey (milk) (from milk)

modified whey (milk) (from milk)

The rich cream from the milk adds a subtle hint of sweetness

Acidity Regulator: sodium citrate

It's also Gluten Free

Natural Colours (Annatto Norbixin

Tiramisu Gelato Cookie Dough modified whey (milk) (from milk)A luscious twist on the classic Italian dessert, our Tiramisu Gelato is a rich blend of velvety mascarpone, bold espresso, and delicate cocoa, infused with a touch of Marsala wine for an authentic depth of flavour. Alcohol Marsala Wine Allergens Milk Egg May contain : Nuts Ingredients Pasteurised Whole Milk, Sugar, Double Cream (Milk), Ice Cream Stabiliser Mono & Diglycerides Of Fatty Acids, Thickening Agent, Guar Gum, Locust Bean Gum,