Kilao – The Silk of Sweets from Hunza apricot Bari Honey is a rare

Bari Honey is a rare variety collected from bees that feed on native Ber (Ziziphus) blossoms—locally known as Bari

Harvested from the clean

these almonds preserve their freshness and nutritional integrity longer than their shelled counterparts

Black Dried Mulberries are nature’s powerhouse

preserving all of its natural enzymes

Kilao – The Silk of Sweets from Hunza apricot Bari Honey is a rareDelicately handcrafted in the mountain villages of Hunza, Kilao is more than just a sweetits a celebration of heritage. Often referred to as the "Hunza chocolate," Kilao is made by dipping strings of nuts (typically walnuts or almonds) into a warm, thickened grape juice syrup, then air drying them to perfection. The result is a soft, chewy, and naturally sweet delicacy that blends rich, earthy flavor with a touch of mountain mystique. With no added