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elegant chocolates that impress every time
Designed and manufactured in The Netherlands for reliability and durability
ideal for impressive holiday cakes
Capture the beauty of the sea with this Silicone Medusa Cake Mold
Bring your chocolate creations to the next level and achieve professional results with this premium mould
Pastry Mould Drop CW1902 japanese elegant chocolates that impress everyCreate professional quality desserts with the Pastry Mould Drop CW1902 designed by Frank Haasnoot. This premium mould features 6 cavities arranged in a 2 x 3 layout, each cavity measuring 99. 5 x 66. 5 x 35 mm and holding 106. 5 g. With a total mould size of 275 x 175 x 40 mm, it is perfect for creating individual mousse cakes, layered pastries, or chocolate tarts with flawless shapes. Crafted for durability and easy release, this mould ensures
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