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Ships within 48 hours · Estimated delivery Sep 12 - Sep 17
Cook using moderate heat
Before First Use Wash the wok in warm soapy water using a soft nylon cloth or brush
offering consistent performance for everyday cooking
the pan delivers fast and even heat distribution while maintaining excellent strength and durability
as excessive high heat may reduce non-stick performance
Scanpan Classic Stainless Steel Santoku Knife - 18Cm Discounted Cook using moderate heatThe SCANPAN Classic Steel 18cm Santoku Knife is designed for precision slicing, fine dicing, and efficient food preparation. Inspired by traditional Japanese knife design, the Santoku blade shape offers excellent control when preparing vegetables, meat, fish, and herbs. Its wider blade and balanced construction allow smooth chopping motions while maintaining accuracy and stability during cutting. The blade features a scalloped (Granton) edge, which