Kumagai Handmade T-Handle Oyster Shucking Knife 12.5cm healthy snack Nutrition facts (per unit): Energy

Nutrition facts (per unit): Energy 389kcal

It is a fragrant shoyu unlike any other Japanese shoyu you've tried before

Shikoku and Kyushu) which is a coarse wet salt noted for a mild mouthfeel

creating a twilight-like gradient that reflects the colors of the flounder

Made by expert craftsmen in a town famous for working with paulownia wood

Kumagai Handmade T-Handle Oyster Shucking Knife 12.5cm healthy snack Nutrition facts (per unit): EnergyA professional grade T shaped oyster knife designed for safely opening oyster shells and removing the meat with precision. The curved stainless steel blade follows the oysters natural shape, making it easier to detach the adductor muscle. The wooden handle is crafted for comfort and durability, combining traditional blacksmithing techniques with practical design for effortless shucking. Ideal for both home cooks and seafood enthusiasts. Features