Available for our customers in the size of 1
Parmesan or Parmigiano-Rezano(Parmigiano-Reggiano)is hard granular cheddar from Italy
giving it those unrepeatable scents
coming from selected farms and controlled by the Parma and San Daniele hams consortia and the Martelli Group through their own controlled supply chain follows the process from breeding
We are makers of Parmigiano-Reggiano at the three dairies of our controlled gracefully chain
Caciocavallo, 1.9 kg – 4.5 lb Tuna Available for our customers inCaciocavallo is a seasoned stretched curd cheese typical of southern Italy. Produced with cow's milk with the addition of only rennet, lactic ferments and salt, it is kept hanging from the horse (hence the name) of a beam for drying. This 360 degree exposure to age and ambient microbes develops sharp, spicy flavors, a development continued in our own caves, where the cheeses hang among other aging wheels, picking up deep, earthy undertones and fruity