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Ships within 48 hours · Estimated delivery Sep 17 - Sep 22
Dose: 1 g per 80z cup
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creating a comforting brew that’s both gently spiced and naturally sweet
and brown sugar
Tasting Profile: Dark chocolate • Bright fruit • ButterscotchBody: MediumAcidity: Bright & Balanced
Kenya tea Dose: 1 g per 80zKenya Coffee Grown in the high altitude region of Othaya in Nyeri County, Kenya, this coffee is a shining example of Kenyas world renowned clarity and intensity. Cultivated between 1,700 and 1,890 meters, the cool climate and careful farming practices allow the coffee cherries to develop exceptional acidity and layered complexity. This coffee bursts with bright, effervescent acidity, opening with lively notes of orange and lemon, followed by elegant
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