More Salad Recipes: Chili Lime Chicken Salad Antipasto Salad Pear and Pomegranate Salad with Orange Poppyseed Vinaigrette Taco Salad Autumn Apple Salad with a Maple Vinaigrette Ingredients 2 cups baby spinach raw cup dried cranberries cup pecans halved 2 tbsp feta cheese granny smith apple sliced fuji apple sliced 2 slices bacon cooked and chopped Maple Dijon Vinaigrette 2 tbsp extra virgin olive oil 1 tbsp apple cider vinegar 1 tbsp maple syrup 1 tsp dijon mustard salt & pepper to taste Instructions Add all the ingredients for the maple dijon vinaigrette to a small mason jar
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If you have multiple dressers, you can stack them to save space
it's about the creative process, the freedom to reimagine, and the joy of crafting something entirely our own
*Mayonnaise: I start with 2 tablespoons vegan mayo, mix everything together, taste, then add another tablespoon if it needs more richness or creaminess
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