Some great proteins to pair this salad with for meal prep are: Leftovers If you have leftovers of this recipe, they will save well in the fridge to eat throughout the week
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Be sure to bring it up to room temperature before use if its solidified
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I got compliments all night
XO, Kathryn Slow Cooker Thanksgiving Dressing Ingredients 3 tablespoon unsalted butter, divided 1 cup diced onion 1 cup diced celery cup diced red bell pepper teaspoon kosher salt teaspoon dried thyme teaspoon black pepper 1 (12 oz.) package Pepperidge Farm dry stuffing 6 cups stale bread, coarsely crumbled or roughly chopped 2 large eggs, lightly beaten 2-3 cups turkey drippings or broth (see notes) Instructions Spray the insert of the slow cooker with cooking spray or line with a liner
